HOMEMADE CHOCOLATE SAUCE

Chocolate Sauce 

Time to Make It: 15 minutes
Yield: about 2 1/2 cups

INGREDIENTS

·         1/2 cup salted butter

·         1/3 cup unsweetened cocoa powder

·         2/3 cup milk chocolate chips

·         2 cups sugar

·         1 (12 oz) can evaporated milk

·         1 teaspoon vanilla extract

INSTRUCTIONS

1.     In a medium saucepan combine butter, cocoa powder, chocolate chips, sugar, and evaporated milk. Stir to combine over low heat.

2.     Bring to a boil over medium heat. Reduce heat to low and continue simmering for 7 minutes.

3.     Remove from heat and add vanilla.

Blend the mixture for about 2 minutes using a blender, hand mixer, or immersion blender.